Honey-Citrus Vinaigrette
1 garlic clove, minced
1/2 T grated onion (kind of weird, but I definitely recommend doing fresh not granulated)
1/3 C fresh orange juice
3T fresh lime juice
2T honey
3/4 t cumin
1/2 t salt
1/4 t ground black pepper
1/2 C vegetable oil
3. Place all ingredients in a tightly sealed jar and shake your bootie (and the jar) vigorously. Store in the fridge, and shake before dressing salad.
Recipe by Ourbestbites.com
I used this dressing on my coconut chicken salad. This dressing is soooooo good! For the salad I used mango and avocado. It would taste good with purple onion, but I didn't have any on hand. You have to make this!
